Restaurant Manager

We are looking for a Restaurant Manager in a branded luxury hotel! Do you have experience in the F&B sector? Are you looking for a step to advance your career? Are you passionate about the hospitality industry? Apply now for the position of Restaurant Manager!

Your responsibilities as Restaurant Manager will be:

• Staff training, mentoring and management
• Focus on achieving quality and financial goals
• Coordinate daily front and back restaurant operations
• Deliver superior service and maximize customer satisfaction
• Respond efficiently and accurately to customer complaints
• Organize and supervise shifts
• Estimate needs for goods, kitchen utensils and cleaning products

As a Restaurant Manager you will need to have the following qualifications:

• Experience of at least 2 years in a corresponding position
• Fluent in English, additional language will be an asset
• Ability to adapt to the company's operating standards
• PDA knowledge

The company offer the following for the Restaurant Manager:

• Competitive remuneration package
• Friendly environment
• Opportunities for personal and professional development.
• Accommodation provided
• Meals provided

If you are looking for a unique opportunity, you are a talented professional, and you believe you are the perfect match to join our team apply now for the Restaurant Manager position, take your next step for your career!

Have some questions ? Do not hesitate to contact Randstad's Tourism and Hospitality Team at +30 694 418 5342.

Please note that for transparency and equity reasons, only those applications made online via our site will be assessed. After the screening of all the CVs received, we will only contact the candidates who meet the requirements of the job to arrange an interview. ​ All applications are considered strictly confidential.