Chef de Partie (A’ Cook) (Ref: CKA017)

Ikos Resorts is a 5* hospitality chain that creates and develops a collection of contemporary resorts, based on the exciting concept of Infinite Lifestyle. At Ikos Resorts, we envision to offer an outstanding customer experience, based on supreme operational excellence, warm hospitality & great teamwork. We currently look for a Chef de Partie (A’ Cook) to join our Hotel teams within one of our à la carte themed restaurants.

Responsibilities:
• Prepare food and present dishes all standing up to Ikos Resorts high standards
• Deliver excellent cooking service to the guests
• Cooperate with Executive Chef and Sous Chef for menu changes, staff training and all other kitchen related responsibilities

We are an equal opportunities employer. All applications will be considered as confidential. 

Your main qualifications need to include:

• Previous work experience in a similar position, of at least 3 years in an à la carte restaurant
• Experience in different cuisines, preference in French, Asian or Mediterranean
• Excellent time& people management and organizational skills