Bartender

Your main purpose

Mission: As a Bartender you will design beverage experiences for our guests by providing friendly, efficient, and elegant service.

Tailored Service: Prepare alcohol and non-alcoholic beverages according to the established sequence of service. Be aware of all menu items to provide clarifications to the guests when needed. Assess guests’ needs and preferences and make recommendations. Always strive towards the best guest satisfaction.

• Relevant experience within a bar/restaurant, ideally within a hotel environment
• Fluency in English, with an additional language being a plus
• Degree/Diploma in Hospitality/Tourism
• Friendly and passionate personality, capable of seeing value in everyone and everything

• Team: Becoming a member of an organization that cares about its people, the environment, and the local communities.
• Grow: Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement.
• Care: Competitive remuneration package, Accommodation & daily transportation, Full board meals, Departmental training.